Charlie Chiang's


APPETIZERS

SOUPS

FRIED RICE & NOODLES

CHEF'S SPECIALTIES

CHICKEN

BEEF & LAMB

PORK

SEAFOOD

VEGETABLE CORNER

MOO SHI

REVOLUTION DIET

LUNCHEON PARTY MENU

CARRY-OUT

COUPONS



have visited.


BACK TO CUISINES

1912 Eye Street, NW
Washington DC 20006


Open 7 Days A Week
Monday - Thursday
11:30am - 10:30pm

Friday 11:30am - 11pm
Saturday 12:00pm - 11:00 pm

Sunday & Holidays
12:00pm - 10pm

Tel: (202) 293-6000
Fax: (202) 659-8793

Free Delivery (Limited Area & Min. $15.00)


APPETIZERS

Spring Rolls, Shanghai Style (2)- 2.50
Stuffed with shredded cabbage, ground beef

Vegetable Spring Rolls (2)- 2.50
Stuffed with shredded cabbage, carrot,
celery, bean sprouts and mushroom.

Charlie Chiang's Crab Wonton (6)- 3.95
Stuffed with crabmneat and cream cheese.

Beef on a Stick (4)- 4.95

Charlie Chiang's Skewered Chicken (4)- 4.95

Charlie Chiang's Barbecued Shrimp (4)- 4.95

Barbecued Ribs (4)- 5.95

Vegetable Dumplings (6)- 4.95
Stuffed with shredded cabbage, zucchini, black mushroom,
carrot and string bean. Steamed or pan-fried.


Pan-Fried or Steamed Pork Dumplings (6)- 4.95

Spicy Tangy Dumplings, Szechuan Style (8)- 4.50
Stuffed with ground pork with peanut butter dressing
and sprinkled with green onions and hot spicy oil.


Assorted Hot Appetizers (for two)- 13.95
Spring Rolls, CrabWonton, Barbecued Ribs, Beef on Stick,
Skewered Chicken and Barbecued Shrimp.

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SOUPS

Hot & Sour Soup- 1.50

Wonton Soup- 1.50

Egg Drop Soup-
1.50
Fine chicken, sweet corn with eggs.

Seafood Hot and Sour Soup (2)- 4.95
With shrimp, scallop.

Vegetable with Golden Mushroom Soup (2)-
4.95
With golden mushroom, shredded snow peas, zucchini & carrots.

Asparagus & Crabmeat Soup (2)-
6.95

Seafood Chowder(2)-
6.95
With shrimp, scallop.

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FRIED RICE & NOODLES

Lunch / Dinner

Fried Rice- 5.25 / 6.25
Your choice of pork, beef, chicken or vegetables.

Shrimp or Combination Fried Rice- 5.95 / 6.95

Lo Mein- 5.25 / 6.25
Your choice of pork, beef, chicken or vegetables.

Shrimp or Combination Lo Mein-
5.95 / 6.95

Pan-Fried Noodles- 9.95
Your choice of pork, beef, chicken or vegetables.

Shrimp or Combination Pan-Fried Noodles-
10.95

Angel Hair Noodles, Singapore Style (Curry Sauce)-
5.95 / 6.95
Your choice of pork, beef, chicken or vegetables.

Shrimp or Combination Angel Hair Noodles,
Singapore Style (Curry Sauce)-
6.95 / 7.95

Angel Hair Noodles Taiwanese Style (Brown Sauce)- 5.95 / 6.95
Your choice of pork, beef, chicken or vegetables.

Angel Hair Noodles Soup- 6.95 / 6.95
Your choice of beef, chicken, pork or vegetable.

Seafood Angel Hair & Noodles Soup- 8.95 / 8.95

Lo Mein Noodle Soup- 6.95 / 6.95
Your choice of beef, chicken, pork or vegetable.

Seafood Lo Mein Noodle Soup- 8.95 / 8.95

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CHEF'S SPECIALTIES

Lunch / Dinner

Diced Chicken & Baby Shrimp- 6.95 / 8.95
Sauteed with diced water chestnuts and celery.

Triple Delicacy- 7.95 / 9.95
Chicken, beef and jumbo shrimp stir-fried with fresh mushroom,
broccoli, snow peas and carrot in a brown sauce.

Hot & Spicy Duet (Beef & Scallop)- 8.95 / 11.95
Sliced flank steak stir-fried with sea scallop and
fresh mushrooms in chef's pepper sauce.

Yu-Shion Duet (Shrimp & Scallop)- 8.95 / 11.95
Sea scallop and jumbo shrimp stir-fried with green pepper, red sweet pepper,onion,
celery,water chestnuts and black fungus mushrooms in a ginger and garlic sauce.

Kung Pao Duet (Chicken & Shrimp)- 9.95 / 11.95
Chicken and jumbo shrimp sauteed in spicy
sauce with peanuts, celery and sweet red pepper

Three Flavors Chicken- 12.95
Tender chicken prepared in lemon sauce,
white wine sauce and spicy pepper sauce.

Kung Pao Trio (Beef, Chicken & Shrimp)- 12.95
Chicken, beef, and jumbo shrimp sauteed with peanuts,
celery, and sweet red pepper in Spicy sauce.


Hot & Spicy Trio (Beef, Scallop & Shrimp)- 13.95

Hot & Spicy Combo Delight (Beef, Shrimp, Scallop & Chicken)-
13.95
Cooked with fresh mushroom in chef's spicy sauce.

Jumbo Shrimp of Three Flavors- 15.95
Jumbo shrimp prepared in thc combination of white wine sauce.
spicy pepper sauce and red spicy sauce.


Seafood Combination-
15.95
Lobster, jumbo shrimp, crabmeat and scallop sauteed with broccoli,
zucchini and carrots in chef's special white wine sauce.

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CHICKEN

Lunch / Dinner

Crispy Sesame Chicken- 9.95
Chunks of boneless chicken fried to delicious crisp and
tossed in sweet and spicy sauce with sesame seeds.


Manchurian Chicken Cubes- 10.95
Marinated chicken cubes light-fried. Then stir-fried with
fresh hot green pepper, green onion and green coriander.

General Tso's Chicken- 9.95
General Tso's favorite dish. Tender chunks
of young chicken coated in a red hot sauce.


Orange Chicken- 9.95
Tender chicken chunks braised in chef's
special sauce with dried orange peels.

Crispy Lemon Chicken- 9.95

Chicken and Cashew Nuts- 6.50 / 7.95

Imperial Chicken- 5.95 / 7.75
Sliced boneless chicken stir-fried with fresh
zucchini and carrot in white wine sauce.


Charlie Chiang's Chicken-
6.50 / 7.95
Chunks of chicken breast deep fried until crispy, then sauteed
with broccoli, water chestnuts and carrots in sweet, sour and hot sauce.


Kung Pao Chicken- 5.95 / 7.75
Diced boneless chicken stir-fried with peanuts, celery & water
chestnuts in brown sauce and dried red peppers.


Da-Cheng Chicken- 5.95 / 7.75
Sliced boneless chicken stir-fried with broccoli, celery, fresh mushroom,
sweet red pepper in brown spicy sauce and hot peppers.

Mushroom Chicken- 5.95 / 7.75
Sliced chicken breast stir-fried with fresh mushrooms, snow peas and
carrots in chef's white wine sauce. Popular dish known as Moo Goo Gai Pan.

Sweet and Sour Chicken- 6.50 / 7.95

Szechuan Chicken- 5.95 / 7.75
Szechuan chicken white meat in hot and spicy brown sauce with
bean sprouts, red pepper and shredded snow peas.

Chicken with Broccoli- 5.95 / 7.75

Hunan Chicken- 5.95 / 7.75

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BEEF & LAMB

Lunch / Dinner

Orange Beef- 11.95
Slices of tender steak fried to a crisp and tossed with dried
orange peels in chef's special spicy brown sauce.


Crispy Sesame Beef- 11.95
Slices of tender steak fried to crisp, tossed in light sweet
and sour sauce and sprinkled with sesame seeds.

Charlie Chiang's Crispy Shredded Beef- 11.95
Tender beef strip and vegetable (green pepper, carrot, celery
and green onion) pot fried until crispy with hot spices taste.

Beef with Broccoli- 6.95 / 8.95

Beef with Snow Peas
- 6.95 / 8.95

Beef Szechuan- 6.95 / 8.95
Shredded beef with strips of celery, carrots
and spring onion in hot spicy sauce.


Beef with Green Pepper- 6.95 / 8.95

Kung Pao Beef-
6.95 / 8.95
Sliced beef in hot pepper sauce, stir-fried
with peanut, celery and sweet red pepper.

Beef with Spring Onion and Fresh Mushroom-
6.95 / 8.95

Sesame Beef- 6.95 / 8.95
Sliced flank in chef's brown sauce on a bed of bean sprouts
and sprinkled with toasted sesame seeds.


Lamb with Spring Onion- 7.95 / 9.95

Lamb Szechuan-
7.95 / 9.95
Shredded lamb stir-fried with shredded carrots, mushroom,
celery and broccoli in brown, spicy pepper sauce.


Lamb of Two Seasons-
13.95
Delicately sliced leg of lamb, part sauteed with dried hot peppers, broccoli and the
other part sauteed with spring onions and fresh mushrooms in brown sauce.

Shia Chia Lamb-
7.95 / 9.95
Sliced lamb stir-fried in Chinese barbecued shia chia sauce.

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PORK

Lunch / Dinner

Charlie Chiang's Pork Special- 8.50
Shredded pork sauteed in hot pepper
sauce, garnished with broccoli.


Shredded Pork, Peking Style- 5.95 / 7.75
Shredded pork sauṭed in a sweet brown sauce and stir-fried with
black mushroom and green pepper, 2 pancakes for lunch, 4 for dinner
(50 cents per extra.)


Sweet and Sour Pork- 5.95 / 7.75

Pork, Hunan Style- 5.95 / 7.75
Sliced pork cooked with red and green pepper,
broccoli, mushroom and onion in chef's sauce.


Pork in Black Bean Sauce-
5.95 / 7.75
Sliced pork stir-fried with green pepper
and mushroom in black bean sauce.


Yu-Shion Pork-
5.95 / 7.75
Shredded pork and vegetable (green pepper, sweet red pepper, onion, water
chestnuts and black wood ear) sauteed in a mixture of fresh ginger root,
hot pepper paste, vinegar and fresh ground garlic with a touch of wine.


Shredded Pork with Hot Pepper-
5.95 / 7.75
Shredded pork sauteed with hot peppers, onion,
red sweet pepper, spring onion and black beans.

Shredded Pork with Dried Bean Curd-
5.95 / 7.75

Pork with Spring Onion- 5.95 / 7.75

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SEAFOOD

Lunch / Dinner

Charlie Chiang's Honey Sesame Jumbo Shrimp- 14.95
Jumbo shrimp flavored with tropical fruit sauce.

Charlie Chiang's Crispy Spiced Jumbo Shrimp- 14.95

Chef's Shrimp- 12.95
Jumbo shrimp with broccoli and carrots in chef's wine sauce.

Jumbo Shrimp with Spring Onion & Fresh Ginger- 14.95

Shrimp with Broccoli- 7.95 / 9.95

General Tso's Shrimp- 7.95 / 9.95
Jumbo shrimp stir-fried with chef's spicy sauce and
dried red peppers.Served on a bed of steamed broccoli.

Imperial Shrimp- 10.95
Jumbo shrimp stir-fried with fresh
zucchini and carrot in white wine sauce.

Jumbo Shrimp with Snow Peas-
7.95 / 9.95

Sweet and Sour Jumbo Shrimp- 7.95 / 9.95

Yu Shion Shrimp- 7.95 / 9.95
Jumbo shrimp stir-fried with water chestnut, black fungus mushrooms,
sweet red peppers, green peppers and onion in a ginger and garlic sauce.


Shrimp with Cashew Nuts- 7.95 / 9.95

Shrimp with Green Peas- 7.95 / 9.95
Prepared in a white wine sauce.

Shrimp with Szechuan Sauce- 7.95 / 9.95
Expertly seasoned tender baby
shrimp sauteed in chef's hot sauce.


Kung Pao Shrimp-
7.95 / 9.95

Charlie Chiang's Crispy Scallops- 12.95 / 12.95
Sweet and tender scallops coated in a batter, deep-fried until crisp.
Then tossed in a unique seasoning of garlic and spring onions


Crystal Scallops- 8.95 / 10.95
Tender sea scallops stir-fried with broccoli,
black mushroom, sweet red pepper in white wine sauce.

Yu-Shion Scallop- 8.95 / 10.95
Sea scallops stir-fried with green pepper, sweet red pepper, onions, black fungus
mushrooms,water chestnuts and in garlic, ginger and hot sauce with touch of vinegar.


Kung Pao Scallop-
8.95 / 10.95
Tender sea scallops sauteed in spicy sauce
with peanuts, celery and sweet red pepper.


Hot and Spicy Fish Fillet-
8.95 / 10.95

Hunan Shrimp- 7.95 / 9.95

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VEGETABLE CORNER

Lunch / Dinner

Fresh Broccoli in Garlic & Ginger Sauce-
5.50 / 6.95

Sauteed Mixed Vegetables-
5.50 / 6.95

Charlie Chiang's Bean Curd Special-
7.95 / 7.95
Flavored with special black bean sauce and green onion.

Ma-Po Bean Curd-
6.95 / 6.95

Bean Curd, Home Style- 5.50 / 6.95
Fried bean curdstir-fried with spring onions
and mushrooms in a brown spicy sauce.


Fresh String Bean, Szechuan Style-
5.50 / 6.95

Eggplant with Yu-Shion Sauce- 7.95 / 7.95

Charlie Chiang's Crispy Purple Eggplant-
7.95 / 7.95

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MOO SHI

Lunch / Dinner

Moo Shi Vegetables- 5.95 / 7.50
With shredded cabbage, mushroom, green onion,
black fungus mushroom and scrambled egg.


Moo Shi Pork- 6.50 / 8.25

Moo Shi Chicken- 6.50 / 8.25

Moo Shi Beef- 6.95 / 8.95

Moo Shi Baby Shrimp-
7.95 / 9.95

Moo Shi Combo-
7.95 / 9.95
With shredded beef, chicken, baby shrimp,
scrambled egg and vegetables.

*Moo Shi Items can be cooked without egg

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REVOLUTION DIET

Served without salt, sugar, corn starch and MSG

Lunch Dinner

Steamed Shrimp & Scallop- 8.95 / 12.95

Steamed Asparagus w/ Jumbo Shrimp & Scallop- 9.95 / 14.95

Steamed Chicken & Vegetables- 5.95 / 7.95

Steamed Mixed Vegetables-
5.50 / 6.95

Julienne Chicken with Fresh Bean Sprouts- 5.95 / 7.95
(Served with Garlic & Ginger Sauce on the side)

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LUNCHEON PARTY MENU

Menu A
$11.00 Per Person + Tax + 15% Gratuity (Minimum 6 Persons)

Appetizers
Crispy Spring Roll

Soups
Wonton Soup or Hot & Sour Soup

Entrees
Shrimp with Cashew Nuts

Sesame Beef General Tso's Chicken

Sauteed Mixed Vegetables Sweet & Sour Pork

Combination Fried Rice
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Fortune Cookie and Chinese Tea

(Entree Selection may be changed with those of equal or lesser value)


Menu B
$13.00 Per Person + Tax + 15% Gratuity (Minimum 6 Persons)

Appetizers
Crispy Spring Roll

Steamed Dumplings

Soup
Wonton Soup or Hot & Sour Soup

Entrees
Diced Chicken & Baby Shrimp

Orange Beef Hunan Chicken

Crystal Scallops String Bean Szechuan Style

Combination Fried Rice
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Fortune Cookie and Chinese Tea

(Entree Selection may be changed with those of equal or lesser value)

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CARRY-OUT

Daily Combination Specials
Available from 11:30 am -9:30 pm

Served with One Spring Roll and House Fried Rice
(Please indicate your selection by Number!)


1. Spicy Stirfry Chicken- 4.95

2. Charlie Chiang's Chicken- 5.25

3. Sweet and Sour Pork- 4.95

4. Beef with Steamed Broccoli- 5.25

5. Pepper Steak-
5.25

6. Vegetable Fried Rice- 4.95

7. Vegetable Lo Mein- 4.95

8. Yu Shion Baby Shrimp- 5.95

9. Chicken with Broccoli- 5.25

10. Triple Delight- 5.95

#6 & #7 served with Spring Roll only Tax not included. Delivery restrictions apply.

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COUPONS

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