Marshall's
Bar & Grille


SPECIALS

LUNCH MENU

BEER LIST

EARLY BIRD DINNER MENU


DINNER MENU



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2524 L St. NW
Washington, DC 20037

Hours
Sunday - Thursday
11:30 am until 2 am, kitchen closes at midnight

Friday - Saturday
11:30 am until 3 am, kitchen closes at 1 am


Tel: (202) 333-1155
Marshall's Website



SPECIALS

Half Price Burgers on Mondays after 5pm

Half Price Appetizers from 4pm till 7pm Monday Through Friday

Featuring Italian and American Specialties

Daily Specials including Fresh Sea Food

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LUNCH MENU

Appetizers

Fried Calamari-
5.50
with jalapeno tartar sauce

Mozzarella in Carroza- 4.95
with garlic sauce

Fried chicken tenders-
4.95
with honey mustard

Ginger grilled chicken and scallion skewers- 4.95
with teriyaki dipping sauce

Buffalo Wings- 4.95
with bleu cheese and celery sticks

Fresh mozzarella and tomato salad- 4.95

Caesar salad- 4.50

House salad- 4.00

Quesadilla- 5.95
with herbed cream cheese, roasted
poblano peppers and guacamole


Crystal shrimp-
4.95
crisp fried shrimp tossed in crystal butter sauce

Corn tortilla chips and salsa- 4.95

Soups Soup of the day- 4.50

White bean, cabbage and pasta soup- 4.95

New England clam chowder- 4.95

Salads

Marshall's grilled chicken caesar salad- 8.95

Steak salad- 9.95
Marianated grilled flank steak slices on
top of fields greens with chef's dressing.


Lime chicken salad- 8.95
Grilled chicked and field greens with lime herb dressing.

Spinach salad-
10.95
Blackened rock shrimp, bacon and honey
dressing, red onion, mushroom and tomatoes.


Salmon salad-
10.95
Grilled filet of salmon served over greens
with balsamic vinegar and olive oil.


Grilled tuna salad- 8.95
White beans, diced fresh tomatoes,
onion, olive oil, served over lettuce.


Cobb salad-
8.95
Chopped salad of field greens, grilled chicken, pancetta, celery, olives,
tomato, cucumbers and bleu cheese with house vinagrette.

Apple salad- 8.95

Mixed greens, walnuts, goat cheese, and
caramelized apples with house dressing.



Pastas

Baked meat and cheese lasagna- 8.95
Meat sauce, ricotta cheese, tomato sauce and mozzarella cheese.


Penne Mediterranean- 8.95
with sun dried tomatoes, black olives, artichokes, and roasted peppers


Fettuchine Primavera- 8.95
with seasoned vegetables, olive oil, garlic and tomato sauce


Portabella stuffed ravioli-
8.95
with sage butter sauce

Seafood linguine- 12.95
with shrimp, scallops and clams, choice of white or red sauce


Entrees

Marshall's mixed grill- 13.95
with lamb, chicked and sausage


Fresh fish of the day- mkt price

Pepper seared tuna-
13.95
with mashed potatoes in a creamed
wild mushroom demi glace


Roasted salmon filet- 13.95
with saffron sauce

Marinated grilled pork tenderloin- 10.95
with burbon apple compote and roasted corn fritters


Lemon herb roasted chicken- 9.95

Grilled New York strip- 15.95

Baby Back Ribs-
14.95
with BBQ sauce


Sandwiches

Hamburger- 6.95

Cheeseburger- 7.50

Bacon cheeseburger- 7.95

Turkey burger- 6.95

Marshall's steak sandwich- 7.95
served with fries

Griled chicken, avocado and pancetta sandwich-
7.50
well dressed with crisp lettuce, tomatoes, pickle and steak fries

Smoked turkey breast- 6.95
on foccaccia with lettuce, tomato, red onion, and roasted garlic aioli


Griled salmon club- 7.95
on white toast with bacon, lettuce, tomato and dill sauce


Grilled portabella mushroom-
6.95
on a toasted bun with lettuce, salsa and aioli


*all burgers served with tomato, red onion, crisp lettuce, pickle and steak fries

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BEER LIST

Domestic and Import Beers

On Draft:

Guinness
Bass Ale
Wild Goose IPA
Red Hook ESB
Bud Light


By The Bottle:
Samuel Adams
Heineken
Amstel
Beck's Light
Beck's Dark
Haake Beck NA
Corona
Hoegaarden
Budweiser
Miller Light
Coors Light
Woodchuck Cider
Samuel Smith's NBA
Samuel Smiths

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EARLY BIRD DINNER MENU

Marshall's Early Bird Dinner Special $19.00 every night from 5:00pm until 7:00pm

Appetizers (Choice of One)


Soup of the day -or- House salad


Main Course (Choice of One)


Grilled Rainbow Trout

Roasted Pork Chops with Rosemary Garlic Sauce

Herb Roasted Half Chicken

Meat Stuffed Ravioli with Tomato Sauce


Dessert (Choice of One)


Vanilla ice cream

Raspberry sorbet

White Chocolate Bread Pudding

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DINNER MENU

Appetizers


Fried Calamari-6.25
with jalapeno tartar sauce

Mozzarella in Carroza- 5.25
with garlic sauce

Fried chicken tenders- 5.25
with honey mustard


Ginger grilled chicken and scallion skewers-5.25
with teriyaki dipping sauce

Buffalo Wings- 5.50
with bleu cheese and celery sticks

Fresh mozzarella and tomato salad- 5.50

Caesar salad- 4.95

House salad- 4.50

Quesadilla- 5.25
with herbed cream cheese, roasted
poblano peppers and guacamole


Crystal shrimp- 6.50
crisp fried shrimp tossed in crystal butter sauce

Corn tortilla chips and salsa- 4.95



Soups

Soup of the day- 4.50

White bean, cabbage and pasta soup- 4.95

New England clam chowder- 4.95


Entree Salads

Marshall's grilled chicken caesar salad- 8.95

Steak salad-
9.95
Marianated grilled flank steak slices on
top of fields greens with chef's dressing
.

Lime chicken salad-
8.95
Grilled chicked and field greens with lime herb dressing.

Spinach salad-
8.95
Glackened rock shrimp, bacon and honey
dressing, red onion, mushroom and tomatoes.


Salmon salad-
10.95
Grilled filet of salmon served over greens
with balsamic vinegar and olive oil.


Grilled tuna salad-
10.95
White beans, diced fresh tomatoes,
onion, olive oil, served over lettuce.


Cobb salad-
8.95
Chopped salad of field greens, grilled chicken, pancetta, celery, olives,
tomato, cucumbers and bleu cheese with house vinagrette.


Apple salad-
8.95
Mixed greens, walnuts, goat cheese, and
caramelized apples with house dressing.



Pasta

Baked meat and cheese lasagna- 10.95
meat sauce, ricotta cheese, tomato sauce and mozzarella cheese


Penne Mediterranean-
10.95
with sun dried tomatoes, black olives, artichokes, and roasted peppers


Fettuchine Primavera- 10.95
with seasoned vegetables, olive oil, garlic and tomato sauce


Portabella stuffed ravioli-
11.95
with sage butter sauce

Seafood linguine- 15.95
with shrimp, scallops and clams, choice of white or red sauce



Entrees

Marshall's mixed grill- 17.95
with lamb, chicked and sausage

Fresh fish of the day- mkt price

Pepper seared tuna- 15.95
with mashed potatoes in a creamed wild mushroom demi glace

Roasted salmon filet with saffron sauce 16.00

Marinated grilled pork tenderloin, 13.95
with burbon apple compote and roasted corn fritters


Lemon herb roasted chicken 10.95

Grilled New York strip 18.95

Baby Back Ribs, with BBQ sauce 16.95


Sandwiches

Hamburger- 6.95

Cheeseburger- 7.50

Bacon cheeseburger- 7.95

Turkey burger- 7.50

Marshall's steak sandwich- 8.95
served with fries

Griled chicken, avocado and pancetta sandwich- 7.95
well dressed with crisp lettuce, tomatoes, pickle and steak fries


Smoked turket breast- 7.95
on foccaccia with lettuce, tomato, red onion, and roasted garlic aioli


Griled salmon club- 7.95
on white toast with bacon, lettuce, tomato and dill sauce


Griled portabella mushroom- 7.95
on a toasted bun with lettuce, salsa and aioli


* all burgers served with tomato, red onion, crisp lettuce, pickle and steak fries

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